MICRO WATERCRESS Fish Majii Leaves are versatile additions

Majii Leaves are versatile additions to meals

as well as potassium and iron

You can elevate traditional gazpacho by adding nasturtium petals as a vibrant garnish

In the past

MICRO WATERCRESS Fish Majii Leaves are versatile additionsMicro Watercress is a vibrant microgreen known for its heart shaped leaves and sharp, peppery flavor that echoes the taste of radishes and fresh watercress. This zesty profile makes it an excellent addition to a variety of dishes, enhancing salads and sandwiches with a refreshing bite. FLAVOR Peppery, Radish, Watercress COLOR Green TEXTURE Tender USAGE Shrimp salad, Chicken parmesan, Couscous SEASON All Year Round GROWN Long Island, New York NATIVE TO