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sweet potatoes aged in a humid environment to produce tropical aromas
like a biblical swarm of locusts
This classic producer defies the reputation of its appellation
000 barrels of whisky and designed to reinvent the Canadian whisky category
123 Organic Extra Añejo Tequila Diablito Mendoza sweet potatoes aged in a123 Organic Tequila represent Founder and Tequilero David Ravandis devotion to creating agave spirits that express terroir, complexity, and delicate floral aromas. From the moment the agave matures at the USDA and EU certified organic estates, 123 Organic Tequila rely on local master artisans and Ravandis acute attention to detail during every stage of production. Ravandis pursuit of quality and commitment to sustainability extends to the packaging of
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